MNASZ RSB entry
RSB entry
 
 
Veszprém Rallye 2026 - TR/SBS entry
Fields marked with red border are mandatory!

Entrant club / association (if any!)
Name of entrant:
 
Entrant license no.:
 

Driver data
Driver name:
 
Licence or Competitor ID No. (if any):
 
Nationality:
 
Home address - Postcode:
 
Home address - City:
 
Home address - Address:
 
Date of birth:
 .
E-mail address:
 
Driver phone number
(available during the event):
 + 
Number of driver license:
 
Validity of driver license:
 .  
Driver license B cat. medical validity:
 .  
Emergency contact:
 
Phone number:
 + 

Co-driver data
Driver name:
 
Licence or Competitor ID No. (if any):
 
Nationality:
 
Home address - Postcode:
 
Home address - City:
 
Home address - Address:
 
Date of birth:
 .
E-mail address:
 
Co-driver phone number
(available during the event):
 + 
Number of driver license:
 
Validity of driver license:
 .  
Driver license B cat. medical validity:
 .  
Emergency contact:
 
Phone number:
 + 

Car data:
Class:
 
Cup:
 
Make:
 
Type / Model:
 
Number of the license plate:
 
Chassis number:
 
Engine capacity:
  ccm
Corrected engine cap. (if necessary):
  = ccm x 1,5 / 1,7  
FIA homologation no. (if any):
   
No. of technical pass (ASN):
 

Further entry data:
Use of the footage of the onboard camera:
   
Please issue the invoice about the entry and insurance fee to the following name, address and VAT No.:
 
 
Security code:
   
 I have read the Supplementary Regulations and Privacy information and accept these documents regarding the Entrant and the entered Competitors. I declare, being aware of my responsibility, that all submitted data are valid. I oblige myself to report any further change in the data at least at the on-site administrative checking. By submitting the entry form, I consent I submit the data in the online entry system and those can be changed thereafter only according to the regulations.

    

Support, bug report  |  User manual  |  Privacy information

This webpage uses cookies for functionality.
Please accept the use of the cookies to continue.
More info about cookies